This easy to make Cornflakes Chiwda is a mouthwatering savory snack that can be enjoyed anytime you want as it really doesn't take much time to make at all! Bursting with flavour, this Kellogs Chivda will keep you wanting for more.
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This Indian treat pairs the delightful crunch of cornflakes with a mix of spices, nuts, and raisins / sultanas. This Cornflakes Namkeen makes use of plain old cereal that you always have in the house for morning breakfast and converts it into a lip-smacking savoury snack. Check out how to make Cornflakes Chevda in below video.
Quick, easy to follow video with step-by-step instructions of how to make Cornflakes Chivda:
My son was never fond of eating cornflakes cereal with milk ever since childhood. And breakfast cereals are just too dry and tasteless to eat on their own. So, a large box of Kellogg's Corn Flakes would often stay unopened in my house. But ever since we started making this Cornflakes Chewda, it has become a firm favourite of not just my son but also my husband and you will always find a large container full of this savoury snack in my house ready to munch on as a healthy snack anytime of the day or to serve as a teatime snack for any visitors.
Healthy Snacking Made Easy with this Quick Cornflakes Chivda recipe
With this Cornflakes mixture recipe, you're not just enjoying a tasty treat; but also choosing a healthy snack alternative.
In today’s world, there are lot of snack options, but they are often heavily processed, filled with artificial colours and preservatives, and high in unhealthy fats.
In contrast, this Cereal Chivda can be a healthy alternative. Made with toasted cornflakes, this Kellogs Chivda features an enticing blend of ingredients such as peanuts, cashews, raisins, curry leaves, and a variety of spices. This combination creates a delightful mix of sweet, spicy, and salty flavours.
Cornflakes cereals are often fortified with essential vitamins and minerals. Addition of nuts and raisins increases its nutritional value. And when making this easy Chivda at home you can control the ingredients and make healthy choices.
Quick to prepare, this Cornflakes Chivda recipe (कॉर्नफ्लेक्स चिवडा) can be tailored to suit your taste, letting you experiment with the spices and make it more or less spicy.
Making this Makai namkeen (Makyacha Chivda) at home is a simple process, as shown in the video above. But make sure to use powdered sugar ONLY to prepare the spice mix as it will help spices to stick quickly to the cornflakes. Granular sugar will just settle down and so will the spices mixed with it making Cornflakes less flavourful.
Also toast cornflakes on LOW heat only as they tend to BURN quickly.
Fry green chillies and curry leaves well till they lose their moisture, turn dry, crispy and change colour. If they are not fried enough, they might spoil quickly and this Cornflakes Namkeen recipe might not last for long.
Let this Kellogs snack cool down completely before storing in an air-tight container or else it might lose its crunchiness.
Cornflakes Chivda - the Ultimate Snack for Any Occasion!
This savory snack shines in its versatility. Enjoy this healthy Chivda for every occasion; relish it alone or share it during festivities with your family and friends.
Whether you’re hosting a lively party or having a cozy movie night in, whether you’re on a road trip or having picnic with friends or are alone binge-watching your favourite TV show, this delicious as well as nutritious Kellogs Savoury Snack can satisfy your cravings whilst keeping guilt at bay.
Unlike chips this teatime snack doesn’t lose its crunch or spoil quickly. This Cornflakes Chivda remains delightful and fresh for long, even if you’re travelling with it for several hours.
Requiring only a few ingredients and minimal cooking time this beloved Indian snack mix is versatile, savoury, flavourful and perfect for every occasion and for anytime of the day!
Measurements for all OvalShelf Recipes:
1 Cup = 250ml , 1 TBSP = 15ml, 1 tsp = 5ml
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